Food

ALECTIA has many years of experience delivering solutions to the global meat, poultry and fish industries. Our unique position as international food industry consultants is based on strong Danish traditions within food products, in particular knowledge about production efficiency and industrial hygiene.

ALECTIA offers the food industry comprehensive and cross-disciplinary consultancy services, covering everything from the intake of livestock through slaughtering, product processing to retail packaging and distribution. We advise our clients from the very first thoughts about new investments or efficiency optimisation. From there, we assist all the way through project development and realisation, until the investment gives the required rate of return.

Our food industry core competences include specialist knowledge about process equipment, cooling systems and industrial hygiene zones. We also make use of our knowledge of related building services and how to ensure an efficient and productive working environment for employees. A number of ALECTIA’s other specialist skills are relevant to the food industry as well, e.g. fire safety, energy, acoustics, environmental, clean water, waste water, economic planning and logistics.

In every project our aim is to match our competence profiles with the real needs of the project in question, to provide strong project management throughout and to align solutions with robust economic performance.